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Luis Sanchez

Chef

Passionate culinary artist with a flair for blending traditional flavors with modern techniques. Known for creating memorable dining experiences that celebrate fresh, locally-sourced ingredients. Expertise in Mediterranean and Latin American cuisines, emphasizing creativity and sustainability in every dish

What I Offer

My Core Services

My Expertise

My Core Skill

Gourmet Cuisine

95%

Menu Planning

92%

Flavor Pairing

90%

My Knowledge

Education

My Journey

Experience

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Sous Chef

Gourmet Bistro
01/01/2011 - 31/12/2015
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Head Chef

Fine Dining Restaurant
01/01/2016 - 31/12/2019
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Executive Chef

Luxury Resort
01/01/2020 - Present
Client Reviews

Testimonials

My Impact

Statistics

10,000 +

Recipes Created

500 +

Culinary Events Hosted

1,000 +

Cooking Classes Conducted

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09:00 AM 11:00 AM
11:00 AM 01:00 PM
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